Step 5: allow to refrigerate for 1 hour for mixture to harden and settle
Step 6: put cake in oven for around 45minutes, 180C
(Optional: cut and prepare fruits to decorate)
VOILA! A cheesecake, pleasing to the eye and stomach!
Though it was a first attempt, it was REALLLLLLLLLLY delish~!
Sunday, April 02, 2006
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